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Vegetarian West African Peanut Soup

Vegetarian West African Peanut Soup

Posted on February 24, 2014 by cbgass

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Vegetarian West African Peanut Soup Author: Cookie and Kate Recipe type: Soup Cuisine: African Prep time: 10 mins Cook time: 35 mins Total time: 45 mins Serves: 4 Ingredients 6 cups low sodium vegetable broth 1 medium red onion, chopped … Continue reading →

Tagged african, dinner, ginger, kale, peanut butter, peanuts, red onion, soup, tomatoes
Potato and Broccolini Frittata

Potato and Broccolini Frittata

Posted on November 4, 2013 by cbgass

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Potato and Broccolini Frittata from Smitten Kitchen Ingredients: 8 to 10 small waxy potatoes (about 1 ounce each), scrubbed and quartered 1 cup vegetable or another broth; just use salted water if you don’t have it around 1/4 cup olive … Continue reading →

Tagged broccolini, brunch, cheddar, cheese, dinner, egg, frittata, parmesean, potato, red onion
Citrus-Marinated Tofu with Onions and Peppers

Citrus-Marinated Tofu with Onions and Peppers

Posted on September 15, 2013 by cbgass

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Citrus-Marinated Tofu with Onions and Peppers from Bon Appetit INGREDIENTS 3/4 cup chopped fresh cilantro, divided 2/3 cup fresh lime juice 1/4 cup minced garlic 3 1/2 teaspoons ground cumin, divided 3/4 teaspoon smoked paprika, divided Kosher salt, freshly ground … Continue reading →

Tagged cilantro, dinner, garlic, peppers, red onion, tofu, vegetables, vegetarian

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